You'll love this small batch farm fresh butter. Brown Swiss Cow's milk has a high fat to protein ratio. This means that the milk is extremely rich and makes excellent butter. Their is made from our fresh 40% cream. Once it is churned, they hand press out the excess liquid. This enables the butter to keep longer.

Southern Swiss Dairy cows produce natural milk that is free of artificial growth hormones. 80% of the cow's diet is grown on farm and the remaining feed grain is not certified non GMO. Despite that, we are excited to feature a small, local farm from Georgia that is so close to our hub.