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1464 Shadowrock Hts
Marietta, GA 30062
Sterling on the Lake
7388 Lazy Hammock Way
Flowery Branch, GA 30542
Bentley's Butcher Shop
105 E. May St.
Winder, GA 30680
Fresh Harvest Co-op
735 Park North Blvd. Suite 116
Clarkston, GA 30021
College Park Residential Co-op
1856 Cambridge Avenue
College Park, GA 30337
6615 Sweet Cherry Lane
Cumming, GA 30040
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Plastic bags and containers keep too much moisture in; sealed plastic does not allow vegetables to breathe. This sets up an environment where ethylene gas concentrates. That promotes rotting. We’ve all picked through slimy spinach or pulled plastic bags from the crisper drawer that are full of limp carrots or yellowed broccoli. Vejibag prevents this type of rotting.
Vejibags create a superior way to care for fresh produce. Just like cut flowers, veggies need humidity and cool temperatures to stay vibrant and alive. Once you become accustomed to the simple process, you'll find it's easy. Don't let your beautiful produce go to waste. Treat your vegetables as living things!
STEP 1: WET THE BAG, THEN WRING IT OUT.
Vejibags establish a moist, breathable environment for your produce. To begin, wet the bag and then wring it out so that it is just damp.
STEP 2: RINSE VEGETABLES.
Rinse your vegetables carefully, remove any damaged areas, and then gently shake off any excess water. If you're washing lettuces or greens, there's no need to spin. Let your Vejibag do the work!
STEP 3: STORE AND DAMPEN AS NECESSARY.
Store in the main compartment of your refrigerator or in a slightly opened crisper drawer. When the bag dries out after several days, re-wet slightly by running it briefly under the faucet, vegetables and all.