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Single Origin Nicaraguan Drinking Chocolate

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Historically, chocolate was a rich, fortifying and spiritual drink for centuries before it went through its evolution into bar form.

This powdered drinking chocolate is in the European tradition--made of rich, ground chocolate (not cocoa powder) that Xocolatl made with just Nicaraguan cacao and organic cane sugar. Three recipes are included so that you can make a European-styled sipping chocolate, a drinking chocolate or an American-styled hot chocolate.

Ingredients: Nicaraguan Cacao, Organic Cane Sugar.

8 oz will make 4-6 servings, depending on the recipe followed.

*2018 Academy of Chocolate Bronze Award*

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