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Gluten Free Buttermilk Biscuits



Gluten-Free Buttermilk Biscuits from Callie's Hot Little Biscuit deliver savory, tender joy for everyone. Choose these beauties for homemade goodness with mouthwatering flavor and no worries about gluten.

"I've been celiac for 8 years and have yet to find a biscuit as amazing as these." - Angel, a customer who's happily full of Callie's Hot Gluten-Free Buttermilk Biscuits

Callie's always uses the finest ingredients in all their products. Gluten-free flour joins their usual lineup of buttermilk and cream cheese to create amazingly fluffy gluten-free biscuits you'll swear are the genuine article. Pair these biscuits with a pat of butter, a piece of fried chicken or your favorite jam

These easy gluten-free biscuits are fully baked, then frozen for shipment. Keep them in your freezer, then warm them in the oven any time you want to add the best gluten-free biscuits to the perfect meal or enjoy them as a snack or part of an inventive spread.


  • 4 Gluten-Free Sandwich-Size Biscuits

  • One box weighs 14 oz 

Ingredients: Gluten Free Flour (cornstarch, white rice flour, brown rice flour, milk powder, tapioca flour, potato starch, xanthan gum), buttermilk (whole milk, natural culture, and salt), cream (heavy cream (milk) contains less than 0.5% of: carageenan, mono and diglycerides, and polysorbate 80) Butter (pasteurized cream, salt), cream cheese (pasteurized milk, cream cheese culture, salt, guar gum, carob bean gum, xanthan gum), baking powder (cornstarch, sodium bicarbonate, mono calcium phosphate), salt. 

Delivered Frozen, just heat and eat!

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