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Curry + Cauliflower Hand Pie


This newest savory hand pie is like a healthy, gf and vegan samosa filled with crispy roasted chickpeas, creamy turmeric coconut sauce, hearty greens and spice roasted cauliflower
filling: cauliflower, coconut milk, chickpeas, olive oil, swiss chard, kosher salt, turmeric, garam masala, mustard seeds, cumin seeds, coriander, ginger, black pepper
crust: sweet potato, tapioca starch, cassava flour, olive oil, salt

Net wt. 4 oz (113.4 g)

Care – Warm directly from freezer for 15-20 minutes at 350 on a lined pan. Toast from
refrigerator for 3-5 minutes on high in toaster oven. Keeps frozen for 1 month and refrigerated for 3 days.
Delivered frozen

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